Odyssey Feta Traditional Greek Style Cheese, 8 Oz (Pack of 12)

Chunk in brine. Salads, pasta, pizza and grilled meat. It's a taste sensation, that can't be beat! Wisconsin cheese. Master's Mark Wisconsin. Best of Class: World Championship Cheese Contest established 1937. Since 1925, our family owned company has operated in a tradition of quality and uncompromising standards. Today the family's third and fourth generations continue their commitment to the art of cheesemaking. Odyssey traditional Feta is made using the freshest Wisconsin cow's milk with state of the art equipment, which yields a Feta cheese of superior quality. Odyssey Feta is piquant and salty to the taste but never bitter. Its tangy flavor is perfect in salads, seafood, chicken, pasta, pizza and all the popular Greek favorites. Try marinating in olive oil for an extraordinary treat. When additional brine is needed, mix 1 tablespoon salt with 1 cup water. Brine may turn more yellow in color with age. Crafted by Klondike Cheese Company. www.klondikecheese.com. Wisconsin made by master cheesemakers.